{"id":21461,"date":"2025-03-03T12:23:37","date_gmt":"2025-03-03T10:23:37","guid":{"rendered":"https:\/\/zelbukis.lt\/?p=21461"},"modified":"2026-05-10T15:03:05","modified_gmt":"2026-05-10T12:03:05","slug":"purios-varskes-spurgos-kaip-pas-mama-ruosite-uzgavenems-bet-suvalgysite-dar-karstas","status":"publish","type":"post","link":"https:\/\/zelbukis.lt\/en\/purios-varskes-spurgos-kaip-pas-mama-ruosite-uzgavenems-bet-suvalgysite-dar-karstas\/","title":{"rendered":"Fluffy cottage cheese donuts like mom's: make them for Mardi Gras, but eat them while they're still hot"},"content":{"rendered":"

Nors \u012fprasta U\u017egav\u0117n\u0117ms kepti pa\u010dius \u012fvairiausius blynus, gilioje senov\u0117je \u017eiemos i\u0161varymo \u0161vent\u0119 kaimuose lietuviai pa\u017eym\u0117davo gausiais ir riebiais kiaulienos valgiais, o pra\u0117jusio am\u017eiaus viduryje miestuose imta gard\u017eiuotis ir spurgomis. Jos populiarios ir dabar, ypa\u010d tradicin\u0117s, ruo\u0161iamos su var\u0161ke: tokios m\u0117gstamos ne tik vaik\u0173. \u201eRimi Lietuva\u201c ry\u0161i\u0173 su visuomene ir korporatyvin\u0117s atsakomyb\u0117s vadov\u0117 Egl\u0117 Krasauskien\u0117 sako, kad pirk\u0117jai var\u0161k\u0119 renkasi ir kasdieniams, ir \u0161ventiniams patiekalams: pusry\u010diams j\u0105 gardina \u0161vie\u017eiais ar d\u017eiovintais vaisiais, i\u0161 jos kepa var\u0161k\u0117\u010dius, o \u0161vent\u0117ms ji tampa nepakei\u010diamu pyrag\u0173, tort\u0173 ar spurg\u0173 ingredientu.<\/p>\r\n\r\n\r\n\r\n

Spurgos ir bandel\u0117s \u2013 Europos taut\u0173 U\u017egav\u0117ni\u0173 tradicija<\/strong><\/p>\r\n\r\n\r\n\r\n

Daugelyje \u0161ali\u0173 dar viena ar kita forma gyvuoja senos U\u017egav\u0117ni\u0173 tradicijos, simbolizuojan\u010dios \u017eiemos i\u0161varym\u0105 ir pavasario laukim\u0105. T\u0105 dien\u0105 stengiamasi prisivalgyti: anks\u010diau Lietuvoje net iki 12 kart\u0173 per dien\u0105 ant stalo b\u016bdavo dedami itin sot\u016bs ir rieb\u016bs m\u0117sos patiekalai. Prie\u0161 Velykas ateinant\u012f rimties ir pasninkavimo met\u0105 \u2013 gav\u0117ni\u0105, truksian\u010di\u0105 7 savaites, visi stengdavosi prisivalgyti.<\/p>\r\n\r\n\r\n\r\n

Pra\u0117jusiame am\u017eiuje kaimuose U\u017egav\u0117n\u0117ms buvo kepami paprasti, da\u017eniausiai raugintos te\u0161los blynai, o v\u0117liau miestuose, ypa\u010d Vilniuje ir apie j\u012f, i\u0161 kaimyn\u0173 lenk\u0173 at\u0117jo tradicija pasim\u0117gauti spurgomis. \u0160vedai U\u017egav\u0117n\u0117ms gard\u017eiuojasi sald\u017eiomis ir puriomis kardamonin\u0117s te\u0161los \u201eSemla\u201c bandel\u0117mis, perteptomis malt\u0173 migdol\u0173 mase ir plakta grietin\u0117le. Vokie\u010diai per \u0161i\u0105 \u0161vent\u0119 pasilepina \u201eKrapfen\u201c mielin\u0117mis spurgomis su uogien\u0117s \u012fdaru. Gi lietuviams nostalgi\u0161kus prisiminimus kelia mo\u010diu\u010di\u0173 ir mam\u0173 keptos var\u0161k\u0117s spurgos su miltelinio cukraus debes\u0117liu.<\/p>\r\n\r\n\r\n\r\n

Kaip var\u0161k\u0119 ilgiau i\u0161laikyti namuose<\/strong><\/p>\r\n\r\n\r\n\r\n

Kartais \u0161iek tiek palaikyta \u0161aldytuve var\u0161k\u0117 i\u0161saus\u0117ja, tad \u201eRimi Lietuva\u201c ry\u0161i\u0173 su visuomene ir korporatyvin\u0117s atsakomyb\u0117s vadov\u0117 Egl\u0117 Krasauskien\u0117 atkreipia d\u0117mes\u012f, kad svarbu namuose var\u0161k\u0119 laikyti sandariai u\u017edarytame inde \u0161aldytuve, atokiau nuo stipri\u0173 kvap\u0173, taip pat nepamir\u0161ti patikrinti jos galiojimo laik\u0105.<\/p>\r\n\r\n\r\n\r\n

\u201ePasirinkite ind\u0105 su sandariu dangteliu, kad i\u0161laikytum\u0117te \u0161vie\u017eum\u0105 ir var\u0161k\u0117 nei\u0161d\u017ei\u016bt\u0173. Be to, u\u017etikrinkite, kad var\u0161k\u0117 neb\u016bt\u0173 ilgesn\u012f laik\u0105 laikoma kambario temperat\u016broje, nes pieno produktai greitai genda. Jei pajuntate nemalon\u0173 kvap\u0105 ar pastebite ma\u017eiausius pel\u0117si\u0173 p\u0117dsakus, tokios var\u0161k\u0117s jokiu b\u016bdu nenaudokite. \u012esigijus didesn\u012f kiek\u012f var\u0161k\u0117s ar nesp\u0117jus jos suvalgyti, galima j\u0105 u\u017e\u0161aldyti \u0161aldiklyje ir laikyti jame iki dviej\u0173 savai\u010di\u0173\u201c, \u2013 pataria ekspert\u0117.<\/p>\r\n\r\n\r\n\r\n

Ji primena, kad nuo U\u017egav\u0117ni\u0173 dienos, kovo 4\u2013osios, iki kovo 17\u2013osios taikoma 25 proc. nuolaida priva\u010dia \u201eRimi\u201c etikete pa\u017eym\u0117tam cukrui (1 kg), tad saldiems kepiniams jo pavyks \u012fsigyti pigiau, u\u017e 0,74 Eur, perkant su \u201eMano Rimi\u201c lojalumo kortele.<\/p>\r\n\r\n\r\n\r\n

\u201eRimi\u201c U\u017egav\u0117n\u0117ms si\u016blo i\u0161sikepti puri\u0173 var\u0161k\u0117s spurg\u0173.<\/p>\r\n\r\n\r\n\r\n

RECEPTAS<\/p>\r\n\r\n\r\n\r\n

Var\u0161k\u0117s spurgos<\/p>\r\n\r\n\r\n\r\n

The dish will require:<\/p>\r\n\r\n\r\n\r\n

600 g var\u0161k\u0117s;<\/p>\r\n\r\n\r\n\r\n

200 g milt\u0173;<\/a><\/p>\r\n\r\n\r\n\r\n

200 g cukraus;<\/p>\r\n\r\n\r\n\r\n

4 vnt. kiau\u0161ini\u0173;<\/p>\r\n\r\n\r\n\r\n

1 \u0161auk\u0161telio druskos;<\/p>\r\n\r\n\r\n\r\n

1 \u0161auk\u0161telio sodos;<\/p>\r\n\r\n\r\n\r\n

1 \u0161auk\u0161telio acto;<\/p>\r\n\r\n\r\n\r\n

kepimo aliejaus.<\/p>\r\n\r\n\r\n\r\n

Kaip gaminti:<\/p>\r\n\r\n\r\n\r\n

Sod\u0105 ir drusk\u0105 nugesinkite \u2013 apliekite actu.
Var\u0161k\u0119 i\u0161plakite su kiau\u0161iniais, tada suberkite miltus<\/a> ir cukr\u0173.
Prid\u0117kite gesint\u0105 sod\u0105 ir visk\u0105 i\u0161mai\u0161ykite iki vientisos mas\u0117s.
I\u0161 gautos te\u0161los formuokite vienodo dyd\u017eio rutuliukus. Gerai puode \u012fkaitinkite aliej\u0173 ir kepkite spurgytes, kol gra\u017eiai apskrus.
Delicious!<\/p>","protected":false},"excerpt":{"rendered":"

Nors \u012fprasta U\u017egav\u0117n\u0117ms kepti pa\u010dius \u012fvairiausius blynus, gilioje senov\u0117je \u017eiemos i\u0161varymo \u0161vent\u0119 kaimuose lietuviai pa\u017eym\u0117davo gausiais ir riebiais kiaulienos valgiais, o pra\u0117jusio am\u017eiaus viduryje miestuose imta gard\u017eiuotis ir spurgomis. Jos populiarios ir dabar, ypa\u010d tradicin\u0117s, ruo\u0161iamos su var\u0161ke: tokios m\u0117gstamos ne tik vaik\u0173. \u201eRimi Lietuva\u201c ry\u0161i\u0173 su visuomene ir korporatyvin\u0117s atsakomyb\u0117s vadov\u0117 Egl\u0117 Krasauskien\u0117 sako, […]<\/p>\n","protected":false},"author":451,"featured_media":21462,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[496,550],"tags":[],"class_list":["post-21461","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receptai","category-saldus-kepiniai"],"yoast_head":"\nPurios var\u0161k\u0117s spurgos kaip pas mam\u0105: ruo\u0161ite U\u017egav\u0117n\u0117ms, bet suvalgysite dar kar\u0161tas - Zelbukis<\/title>\n<meta name=\"description\" content=\"Nors \u012fprasta U\u017egav\u0117n\u0117ms kepti pa\u010dius \u012fvairiausius blynus, gilioje senov\u0117je \u017eiemos i\u0161varymo \u0161vent\u0119 kaimuose lietuviai pa\u017eym\u0117davo gausiais ir riebiais kiaulienos valgiais, o pra\u0117jusio am\u017eiaus viduryje miestuose imta gard\u017eiuotis ir spurgomis. 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