Recipes

Semolina buns with nettles, herbs or just spinach

Recipe and photo author: Ieva Šidlaitė You will need: 150 gr Zelbukis semolina 350

2026 April 10

Recipe and photo author: Ieva Šidlaitė For the dough you will need: 175 gr pork

2026 March 27

Recipe and photos by Veronika Ivanauskė. With this recipe you will bake

2026 March 20

Ieva Šidlaitė's recipe Barley flour is a good thing, it is used for baking

2026 March 17

Ieva Šidlaitė's recipe I really like all legumes. All –

2026 March 4

I had forgotten about these cookies for a long time, but when our crushed cookies appeared,

2025 November 16

While the apple trees are still red in the gardens, other red fruits are arriving in the kitchen.

2025 October 7

There are days when you don't feel like spending too much time in the kitchen, but

2025 October 2

This summer has been surprising with extremely unpredictable weather, but one thing is for sure.

2025 July 28

The ash content of flour is a basic technical specification mainly used for flour

2025 June 20